Chocolate Banana Split: The Best Chocolate Banana Split Recipe from Cook'n

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	Chocolate Banana Split

Serves: 4

Print this Recipe

   2 cups cold skim milk
   1 package (4-Serving Size) JELLO Chocolate Flavor Fat Fat Free Free Instant Reduced Calorie Pudding & Pie
   2 medium bananas, sliced
   1/2 cup thawed COOL Whip Lite whipped topping
   1 tablespoon chopped walnuts

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1. Pour milk into medium bowl. Add pudding mix. Beat with wire whisk 2 minutes.

2. Spoon 1/2 of the pudding evenly into 4 dessert dishes. Layer with banana slices. Spoon remaining pudding over bananas.

3. Refrigerate until ready to serve. Top each serving with 2 Tbsp whipped topping. Sprinkle with walnuts. Store leftover dessert in refrigerator.

EXCHANGES
Carbohydrate 2

PYRAMID SERVINGS
Starch 1/2
Fruit 1
Milk 1/2

NUTRITION FACTS
Calories 161(24 calories from fat)
Fat 3 g
Saturated Fat 1 g
Cholesterol 2 mg
Sodium 176 mg
Carbohydrate 29 g
Dietary Fiber 2 g
Sugars 15 g
Protein 6 g

Reprinted with permission of Kraft Foods, Inc.

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