Deep Fried Chicken Squares: The Best Deep Fried Chicken Squares Recipe from Cook'n

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	Deep Fried Chicken Squares

Serves: 5

Print this Recipe

   2 pounds boned chicken
   1 medium onion
   3 tablespoons dry sherry
   2 tablespoons soy sauce
   1 teaspoon salt
   1/2 teaspoon sugar
   Oil for frying
   Flour

Cut chicken with cleaver in 2 inch squares. Sauce: Chop onion and blend with sherry, soy sauce, salt, and pepper. Pour mix over chicken pieces; toss gently. Let stand for 1 hour.

Heat oil to 350 to 375 degrees. Drain chicken and dip each piece in flour. Deep fry until golden brown (3 minutes). Drain
on paper towel. Serve.

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