Barbecue Fried Chicken: The Best Barbecue Fried Chicken Recipe from Cook'n

Never miss another recipe... Sign up for our free monthly newsletter today!

Subscribing will not result in more spam!
I guarantee it!

NEWSLETTER

• Current Issue
• Newsletter Archive
• Sign Up Now

TOP SELLERS

Cook'n Recipe Software

$79.95

Betty Crocker Cookbook on CD

$29.95

• Contact Info

I recently purchased your Cook'n Recipe Software and love it! I have tried several other cookbook programs but found them unsatisfactory.

My main goal was to put my own recipes into a system that was easy and quick. I have put in about 20 so far, and I love it. It is so easy to use.

I have tried several of your recipes and they all have been wonderful!

Thank you!!

Debb Read more...


	Barbecue Fried Chicken

Serves: 4

Print this Recipe

   BARBECUE SAUCE
   1 cup ketchup
   1/2 cup water
   1/2 cup chopped onions
   1 small clove garlic, minced
   1 teaspoon salt
   1/4 teaspoon pepper
   3 tablespoons lemon juice
   FRIED CHICKEN
   1/3 cup all purpose flour
   1 teaspoon salt
   1 frying chicken (2 1/3-3 LBS) cut up of Chicken Pieces
   1/4 cup shortening

Get 150 more recipes like this for ONLY $1

Barbecue Fried Chicken is from the Cook'n Deep Fried collection. Order this CD or download the recipes with coupon code: nearlyfree and get a 95% discount. Order today!

For barbecue sauce, combine catsup, water, onion, garlic, one teaspoon salt and pepper in medium saucepan. Bring to boil. Reduce heat. Simmer 20 minutes. Remove from heat. Stir in lemon juice.

Combine flour and one teaspoon salt in paper or plastic bag. Add a few pieces of chicken at a time. Shake to coat.

Heat Crisco to 365°F in deep fryer. Fry chicken until tender. Turn chicken frequently.

Pour barbecue sauce over chicken in frying pan. Cover. Simmer 35 to 40 minutes or until tender. Turn chicken frequently.

Cook'n is Also Available At:

Affiliate Program | Privacy Policy | Other Resources | Contact Us