Cajun Popcorn Shrimp: The Best Cajun Popcorn Shrimp Recipe from Cook'n

Never miss another recipe... Sign up for our free monthly newsletter today!

Subscribing will not result in more spam!
I guarantee it!

NEWSLETTER

• Current Issue
• Newsletter Archive
• Sign Up Now

TOP SELLERS

Cook'n Recipe Software

$79.95

Betty Crocker Cookbook on CD

$29.95

• Contact Info

I recently purchased your Cook'n Recipe Software and love it! I have tried several other cookbook programs but found them unsatisfactory.

My main goal was to put my own recipes into a system that was easy and quick. I have put in about 20 so far, and I love it. It is so easy to use.

I have tried several of your recipes and they all have been wonderful!

Thank you!!

Debb Read more...


	Cajun Popcorn Shrimp

Serves: 5

Print this Recipe

   1 pound large shrimp
   1 cup unbleached all purpose flour
   1 tablespoon cayenne pepper
   1 tablespoon chili powder
   1 teaspoon ground cumin
   1 teaspoon black pepper
   1/2 teaspoon salt
   1 cup canola oil

Get 150 more recipes like this for ONLY $1

Cajun Popcorn Shrimp is from the Cook'n Deep Fried collection. Order this CD or download the recipes with coupon code: nearlyfree and get a 95% discount. Order today!

Peel and devein the shrimp. Cut into 1/2-inch pieces. Combine the flour, cayenne, chili powder, cumin, black pepper and salt in medium-size bowl. Heat oil in deep fryer. Dredge the shrimp in the seasoned flour, shaking off any excess. Fry them quickly over high heat until brown and crisp. Drain on paper towels and serve immediately.

Serving suggestion: Serve with tartar sauce, fresh lemon and Tabasco.

Note: For shrimp po'boy sandwiches, leave shrimp whole or halved when frying. Slice French sandwich-sized baguettes in half, pull out some of the bread, brush with olive oil and heat under the broiler until the halves are crisp and brown. Stuff with shrimp, slivered iceberg lettuce and sliced tomatoes, and dress with Spicy Tartar Sauce or remoulade sauce. Makes 8 hors d'oeuvre servings.

Cook'n is Also Available At:

Affiliate Program | Privacy Policy | Other Resources | Contact Us