|
Never miss another recipe... Sign up for our free monthly newsletter today!
Subscribing will not result in more spam! I guarantee it! NEWSLETTER
• Current Issue• Newsletter Archive • Sign Up Now TOP SELLERS
Cook'n Recipe Software $79.95 
Betty Crocker Cookbook on CD $29.95
CONTACT US
• Contact Info
|
      |
|
 |
Fiesta Rice |
|
Serves: 4 Print this RecipeServing size: 1 cup 1 cup low-fat shredded cheddar cheese or Farmer's cheese, divided 2 1/4 cups cooked brown rice 1/4 cup low-fat cottage cheese 1 jar pimientos, drained and chopped 1/4 cup fat-free milk 1 large tomato, peeled and diced 1/4 teaspoon paprika (dash) Download Cook'n to get nutional information for this recipe
Method 1. Preheat oven to 350 degrees. 2. Combine 1/2 cup of cheddar cheese and all other ingredients except paprika. Stir until well mixed. 3. Spray casserole with nonstick cooking spray. 4. Pour in mixture; top with remaining cheddar cheese and sprinkle well with paprika. 5. Bake 25-30 minutes. Fiesta Rice is from the Cook'n for Diabetes collection. Click here to get this CD or download the recipes right now! Sign up for our free monthly newsletter, with recipes, cooking tips and more! Enjoy more recipes like this! Noodle Supreme Salad Sloppy Joes Tortilla Ranch Style Minestrone Crunchy Tuna Cheese Melt Veggie Pizza Gazpacho Spicy Turkey Loaf Fiesta Rice Pan-Broiled Shrimp Schinkennudelin Seven-Layer Salad Caesar Salad Mastokhiar Low-Fat Lemon Cheesecake Southwestern Veggie Soup Cucumbers with Dill Dressing Whole-Grain Muffins Grated Carrot-Raisin Salad Whole-Wheat Pizza Black Bean Soup English Muffin Pizza Melt Submarine Sandwich Spicy Black-Eyed Peas Fast Corn Chowder Light Spinach Salad Broiled Open-Faced Vegetarian Sandwich Pizza Muffins Turkey-Squash Casserole Spanish Garbanzo Beans Lentil-Veggie Soup Pintos and Potatoes Shrimp and Pea Salad Hummus with Red Pepper Bean Salad Rigatoni Salad |
|
|
Affiliate Program | Privacy Policy | Other Resources | Contact Us
© 2008 DVO Enterprises, Inc. All rights reserved. Sales: 1-888-462-6656 |
