Serves: 2
Total Calories: 171
1. Bring water to a boil. Add noodles and peas. Cook uncovered 5 minutes. Drain.
2. Combine noodles, peas, soup, and tuna. Mix lightly. Cool.
3. Add red cabbage and tomatoes.
4. Serve on lettuce leaves and garnish with chopped green onion.
EXCHANGES
2 Starch
1 Very Lean Meat
NUTRITION FACTS
Calories 179
Calories from Fat 18
Total Fat 2g
Saturated Fat 1g
Cholesterol 35mg
Sodium 206mg
Total Carbohydrate 27g
Dietary Fiber 3g
Sugars 3g
Protein 13g
This Noodle Supreme Salad recipe is from the Magic Menus for People with Diabetes Cookbook. Download this Cookbook today.
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