Potato Kugel


Serves: 10
Total Calories: 67

Ingredients

5 potatoes (medium) grated, coarse
2 onions (medium) chopped
2 eggs, beaten
2 cloves garlic, minced
1 teaspoon black pepper, freshly ground
1 teaspoon salt
3 tablespoons matzo meal

Directions:

This is a recipe from my vegetarian friend, Wendy Iscov, who is also the mother of two boys.

1. Preheat oven to 350ºF.
2. Mix all ingredients completely. Pour into an oiled 9- by 13-inch baking dish. Bake for 1½ hours. Cut into 10 equal portions.

Food exchanges per ½-cup serving: 1 BREAD, trace FAT

Nutritional Facts:

Serves: 10
Total Calories: 67
Calories from Fat: 5

This Potato Kugel recipe is from the The Kids, Food and Diabetes Family Cookbook Cookbook. Download this Cookbook today.


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