Total Calories: 140
Place beans in a bowl. Combine oil, lemon juice, salt, pepper and basil. Pour over beans, toss gently and chill for 1 hour to blend flavors. Taste and adjust seasoning. Combine tuna, celery, parsley and 3 diced eggs, reserving 1 egg for garnish. Toss with bean mixture and mound on salad greens. Garnish with sliced egg.
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