Orange Roughy Picante: The Best Orange Roughy Picante Recipe from Cook'n

Never miss another recipe... Sign up for our free monthly newsletter today!

Subscribing will not result in more spam!
I guarantee it!

NEWSLETTER

• Current Issue
• Newsletter Archive
• Sign Up Now

DVO COOKBOOKS

Cook'n with Betty Crocker

Cook'n with Pillsbury

Cook'n with a Taste of Home

Cook'n in Italy

Cook'n in Mexico

See over 50 more titles...


	Orange Roughy Picante

Serves: 4

Print this Recipe

Serving size: 4 oz

   16 ounces orange roughy fillet
   1/4 (16-ounce) jar mild picante sauce
   1/4 cup chopped onions
   1/4 cup chopped green peppers
   1/4 cup sliced mushrooms
   1/4 cup shredded cheddar cheese

Method

1. Preheat oven to 350 degrees.

2. Place fish in oven-safe dish. Cover with picante sauce, and sprinkle with onion, green pepper, and mushroom. Cover with cheese.

3. Bake for 15 minutes or until fish flakes easily with a fork.

This recipe comes from the Cook'n collection. Try Cook'n for FREE!

Shrimp Skewers
Pears Filled with Strawberry Cream Cheese
Nutty Rice Loaf
Greek Florentine Pizza
Stuffed Zucchini
Chicken-Fried Steak with Pan Gravy
Crustless Spinach Quiche
Sally’s Hawaiian Chicken
Vegetarian Lasagna
Baked Apple I
Grilled Pork Loin
Sausage and Corn Bread Pie
Chicken Fajita
Turkey Polynesian
Grilled Lobster Tails
Chicken with Sun-Dried Tomatoes
Herbed Pork Kabobs
Pork Dijon
Tamale Pie
Chocolate Angel Food Cake
Mike’s Veal
Light and Creamy Yogurt Pie
French Onion Soup
Seasoned Greens
Picante Tofu and Rice
Saucy Seafood Stir-Fry
Chicken Curry
Prune-Stuffed Tenderloin
Zucchini Lasagna
Chicken Ratatouille
Old-Fashioned Banana Pudding
Italian Fruit Salad
Fruit Crisp
Baked Apple II
Sally Lunn Peach Cake
Bok Choy Sauté
Cilantro Salsa
Hawaiian Kabobs
Lightly Scalloped Potatoes
Seafood Casserole
Pineapple-Oatmeal Cake
Marinara Sauce
Breakfast in a Cookie
Hearty Onion-Garlic Soup
Tortellini Primavera
Chicken Cacciatore
Chicken Tacos
Kung Pao Chicken
Crab Cakes
Oven-Fried Fish
Gelatin Fruit Parfait
Crisp Red Cabbage
Oven-Fried Chicken
Meat Loaf
Orange Roughy Picante
Spinach Manicotti
Grilled Tuna Steak
Noodle Pudding
Corn Soufflé
Hearty Bean Stew
Chicken Okra Gumbo
Bay Scallops Parmesan
Seafood Boil
Vegetable Stir-Fry
New England Chicken Croquettes
Hoppin’ John
Salmon Loaf
Broccoli-Corn Chowder
Clam Sauce
Brunswick Stew
Yogurt Chicken Paprika
Stuffed Vegetarian Peppers
Asian Chicken
Porcupine Meatballs
Barbecued Chicken
Barbecue Sauce
Fish Creole
Black Bean Cakes
Jambalaya
Apricot-Glazed Ham
Raspberry-Orange Gelatin Supreme
Tofu-Vegetable Stir-Fry
Polenta
Bean Burgers
Chicken Casserole
Spinach-Stuffed Chicken Breasts
Dahl

Organize your recipes with the Cook'n
Recipe Software

Use this recipe program to Organize your own recipes
Search recipes in seconds with the Cook'n cookbook software
Easily Adjust recipe serving sizes
Plan Daily and Weekly Menu Planning with ease.
Make grocery shopping lists with one click
Analyze recipe nutritional values with this nutrition software
Print recipes on 3x5 and 4x6 cards
Download recipes & shopping lists to your Palm®
Email recipes to friends & family
Import MasterCook® recipes

See how it works!

Affiliate Program | Privacy Policy | Other Resources | Contact Us