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Spicy Caribbean Shrimp |
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Serves: 5 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Spicy Caribbean Shrimp recipe on the web!!_ cup orange juice _ 1/2 pounds large shrimp, raw, peeled, deveined, and rinsed _ tablespoons fresh lime juice _ teaspoon ground cumin _ tablespoon minced garlic _ teaspoon chili powder Tabasco sauce to taste Place all ingredients in the pressure cooker, stirring to mix. Lock the lid and bring up to pressure according to manufactures directions. Lower heat and cook for 1 min. Use quick release method to open immediately. Remove the shrimp and sauce and place in a covered dish. Chill in refrigerator for several hours. Remove shrimp and arrange on platter. Serve with cocktail sauce for dipping. Raspberry Chicken Chicken Prosciutto Oriental Chicken Beef Stroganoff Lamb Roast Pork Roast Steamed Salmon Mandarin Orange Chicken Swedish Meatballs Caribbean Pork Jerk Florida Pork Chops Chicken Curry in a Hurry Sloppy Turkey Jo's Spaghetti Sauce and Meatballs Chicken Apricot Garlic-Rosemary Chicken Sassy Pepper Steak Scottish Steak Pie Herbed Pot Roast Simple Pork Chops Braised Beef with Tomatoes and Mushrooms Cheese Smothered Haddock Simmered Chicken Cacciatora Arabian Chicken Sweet-n-Sour Chicken Oven-Tender Swiss Steak Cornish Hens Sweet-n-Sour Shrimp Easy Chicken Cacciatore Sausage and Peppers Honey-Dijon Chicken One Pot Ribs-n-Taters Herb "Roasted" Chicken Spicy Caribbean Shrimp |
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