Sunburst Lemon Bars

Serves: 36
Total Calories: 110


2 cups all-purpose flour
1/2 cup powdered sugar
1 cup margarine or butter, softened
4 eggs, slightly beaten
2 cups sugar
1/4 cup all-purpose flour
1 teaspoon baking powder
1/4 cup lemon juice
1 cup powdered sugar
2 to 3 tablespoons lemon juice


1. Heat oven to 350°F. In large bowl, combine all base ingredients beat at low speed until crumbly. Press mixture evenly in bottom of ungreased 13 3 9-inch pan. Bake at 350°F. for 20 to 30 minutes or until light golden brown.

2. Meanwhile, in large bowl, combine all filling ingredients except lemon juice blend well. Stir in 1/4 cup lemon juice.

3. Remove pan from oven. Pour filling over warm base. Bake an additional 25 to 30 minutes or until light golden brown. Cool 1 hour or until completely cooled.

4. In small bowl, combine 1 cup powdered sugar and enough lemon juice for desired spreading consistency blend until smooth. Frost cooled bars. Cut into bars. If desired, sprinkle with powdered sugar garnish with lemon peel.

High Altitude (above 3500 feet): No change.

Nutrition Information Per Serving: Serving Size: 1 Bar * Calories: 150 * Calories from Fat: 50 * % Daily Value: Total Fat: 6 g 9% * Saturated Fat: 1 g 5% * Cholesterol: 25 mg 8% * Sodium: 80 mg 3% * Total Carbohydrate: 22 g 7% * Dietary Fiber: 0 g 0% * Sugars: 16 g * Protein: 2 g * Vitamin A: 6% * Vitamin C: 0% * Calcium: 0% * Iron: 2% * Dietary Exchanges: 1 Starch, 1/2 Fruit, 1 Fat or 1 1/2 Carbohydrate, 1 Fat

Nutritional Facts:

Serves: 36
Total Calories: 110
Calories from Fat: 21

This Sunburst Lemon Bars recipe is from the Cook'n with Pillsbury Cookbook. Download this Cookbook today.

More Recipes from the Cook'n with Pillsbury Cookbook:
Basic Refrigerator Cookies
Candy and Popcorn Balls
Candy-Coated Pretzels
Candy-Cooking Stages
Caramel Corn
Cashew Caramel Brownies
Cashew Clusters
Cherry Almond Bark
Cherry Almond Fondant
Cherry Winks
Chocolate Caramel Layer Bars
Chocolate Cherry Bars
Chocolate Chip Cookies
Cinnamon Toffee Bars
Classic Neapolitan Fondant Slices
Coconut Macaroons
Cook's Note: A Bit About Shortenings
Cook's Note: Arranging and Baking the Batch
Cook's Note: Butter Makes Better Candy
Cook's Note: Cookie Presses
Cook's Note: Cookie Sheets
Cook's Note: Cooling Cookies
Cook's Note: Greasing the Pan
Cook's Note: How to Cut Bars and Candies Perfectly
Cook's Note: Mailing Cookies
Cook's Note: Melting Chocolate
Cook's Note: Melting Chocolate in the Microwave
Cook's Note: Storing Cookies
Cook's Note: Storing Nuts
Cook's Note: Testing a Candy Thermometer
Cook's Note: Testing for Doneness
Cook's Note: Tips for Making Bar Cookies
Cook's Note: Tips for Making Candy
Cook's Note: Tips for Making Drop Cookies
Cook's Note: Tips for Making Refrigerator Cookies
Cook's Note: Tips for Shaping Cookies
Crisp Chocolate Snaps
Date-Filled Whole Wheat Cookies
Double Chocolate Chip Cookies
Double Chocolate-Orange Biscotti
Double Date Bars
Espresso Brownies
Frosted Maple Walnut Cookies
Fudgy Bonbons
Fudgy Brownies
Funfetti Cookies
German Chocolate Cake Mix Cookies
Giant Confetti Oatmeal Cookies
Ginger Butter Cookies
Ginger Cookie Cutouts
Ginger Snaps
Gourmet Mint Brownies
High Altitude Candy Cooking
Holiday Peppermints
Homemade Chewy Granola Bars
Kahlua Cream Truffles
Lemon-Glazed Cashew Shortbread
Maple Nut Goodie Bars
Maple Walnut Bars
Mexican Wedding Cakes
Microwave Peanut Brittle
No-Roll Sugar Cookies
Oatmeal Carmelitas
Oatmeal Raisin Cookies
Old-Fashioned Caramels
Peanut Blossoms
Peanut Butter Cookies
Pecan Blondies with Browned Butter Frosting
Pecan Toffee Squares
Pumpkin Bars
Quick Cranberry-Orange Bars
Quick Fondant
Rocky Road Fudge Bars
Rocky Road Fudge Bars Frosting
Rolled Sugar Cookies
Salted Peanut Chews
Sherried Pecan Pralines
Split Seconds
Spritz Cookies
Stamped Shortbread Cookies
Sugared `n Spiced Nuts
Sunburst Lemon Bars
Triple Chocolate Fudge
Vanilla Fudge
When the Cookie Crumbles
Whole Wheat Sugar Cookies
Whole Wheat Zucchini Bars

"I must say this is the best recipe software I have ever owned."

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"

"Your software is the best recipe organizer and menu planner out there!"

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!

My favorite is the Cook'n Recipe App.