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Chicken & Biscuit Bake

Serves: 4

The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Chicken & Biscuit Bake recipe on the web!!

Season-Autumn
Category: Mains
Submitted by Beverly Krosch, Elmore MN
Homestyle cooking, this dish is great for potlucks too!


   _ (12-ounce) tube buttermilk refrigerated biscuits
   _ (12 1/2-ounce) can chicken
   ___ cup milk
   _ (10 3/4-ounce) can cream of chicken soup
   _ slices American cheese

Arrange biscuits in a greased 9" x 9" baking pan; set aside. Mix chicken, milk and soup together; pour over biscuits. Bake at 350 degrees for 25 minutes; place cheese slices on top and return to oven until cheese melts.

From "5 Ingredients or Less!" Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.


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