Scalloped Potatoes & Ham: The Best Scalloped Potatoes & Ham Recipe from Cook'n

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	Scalloped Potatoes & Ham

Serves: 4

Print this Recipe

Season-Winter
Category: Mains
Submitted by Julie Derks, Appleton WI
Fix it in the morning and come home to a hearty dinner.

   2 to 3 pounds potatoes, peeled, sliced and divided
   3/4 pound cooked ham, cubed and divided
   1 onion, sliced and divided
   2 cups shredded Cheddar cheese, divided
   1 (10 3/4-ounce) can cream of celery soup

Layer a third each of the potatoes, ham, onion and cheese in a well-greased slow cooker; repeat 2 times. Spread soup on top; heat on low setting for 7 to 8 hours. Stir occasionally.

From "5 Ingredients or Less!" Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.

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