Serves: 7
Total Calories: 293
In a skillet over medium heat, brown beef, onion and garlic; drain and set aside. Combine remaining ingredients except buns and pickle slices in a slow cooker; stir in beef mixture. Cover; cook on low setting for 6 to 8 hours. Spoon onto buns; garnish with pickle slices, if desired.
This Slow-Cooker Sloppy Joes recipe is from the 101 Homestyle Favorites Cookbook. Download this Cookbook today.
