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Buttery Garlic Chicken

Serves: 4

Season-Spring
Category: Mains
Submitted by Susan VanOrsdel, Abilene TX
So easy to pop in the oven for dinner...by the time homework's finished, dinner's ready!

    2 eggs, beaten
   1 cup round buttery crackers, crushed
   1/2 teaspoon garlic salt
   4 boneless, skinless chicken breasts
   1/2 cup butter, sliced

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Buttery Garlic Chicken is from the Cook'n with Gooseberry Patch collection. Click here to get this CD or download the recipes right now!

Place eggs in a shallow bowl; set aside. Mix cracker crumbs and garlic salt in a separate bowl; set aside. Dip chicken in eggs and then coat in crumb mixture. Arrange in an ungreased 13" x 9" baking pan; dot with butter. Bake at 375 degrees for 40 minutes or until juices run clear when chicken is pierced with a fork.

From "5 Ingredients or Less!" Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.

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