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Cook'n with Betty Crocker 
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Sweet Butters |
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The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Sweet Butters recipe on the web!! Fast! Prep: 5 min You’ll especially enjoy the aroma of these butters when they’re served on warm breads, rolls and biscuits. Almond Butter: ___ cup softened butter _ tablespoon finely chopped almonds ___ teaspoon almond extract See Other Variations Below Beat ingredients for one of the flavor variations, below. If desired, chill about 1 hour to blend flavors. *Do not use vegetable oil spreads. NUTRITION FACTS: 1 Teaspoon:; Calories 45 (Calories from Fat 35); Fat 4g (Saturated 2g); Cholesterol 10mg; Sodium 25mg; Carbohydrate 2g (Dietary Fiber 0g); Protein 0g % DAILY VALUE:; Vitamin A 2%; Vitamin C 0%; Calcium 0%; Iron 0% DIET EXCHANGES:; 1 Fat Almond Butter: 1/2 cup softened butter, 1 tablespoon finely chopped almonds and 1/2 teaspoon almond extract. Honey Butter: 1/2 cup softened butter, 1/2 cup honey. Lemon poppy seed butter: 1/2 cup softened butter, 1 tablespoon finely shredded lemon peel and 1 teaspoon poppy seed. Orange Butter: 1/2 cup softened butter, 1 teaspoon grated orange peel and 1 tablespoon orange juice. Pecan Butter: 1/2 cup softened butter, 1/4 cup chopped pecans and 2 tablespoons packed brown sugar. Raspberry Butter: 1/2 cup softened butter, 1/2 cup raspberries, crushed, and 1 tablespoon sugar; or 1/4 cup raspberry jam. From "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved. Cucumbers and Tomatoes in Yogurt Fresh Tomato Sauce Teriyaki Sauce Sweet-and-Sour Sauce Tartar Sauce Pesto Whipped Horseradish Cranberry Sauce Herbed Butter Sauce Hollandaise Sauce White Sauce Velouté Sauce Pan Gravy Brown Sauce Peanut Sauce Prune-Almond Sauce Creamy Herb-Mushroom Sauce Fajita Marinade Garlic Marinade Jamaican Jerk Seasoning Lemon-Herb Marinade Southwestern Rub Teriyaki Marinade TIPS FOR MARINADES AND MARINATING Apple Butter Blueberry Freezer Jam Corn Relish Cranberry-Orange Relish Cream Cheese Spreads Golden Fruit Chutney Herb Vinegar Herbed Oil Lemon Curd Savory Butters Strawberry Freezer Jam Sweet Butters Tomato Salsa Using Herbed Oil SAUCE BASICS SEASONING BASICS COOKING WITH SPICES AND SEEDS SEASONINGS HERB CHART SPICE CHART SEED CHART SEASONING CHART CONDIMENT BASICS |
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