|
Never miss another recipe... Sign up for our free monthly newsletter today!
Subscribing will not result in more spam! I guarantee it! NEWSLETTER
• Current Issue• Newsletter Archive • Sign Up Now 
Cook'n with Betty Crocker 
Cook'n with Pillsbury 
Cook'n with a Taste of Home 
Cook'n in Italy 
Cook'n in Mexico |
      |
|
 |
Almond Filled Braid |
|
Serves: 6 Print this RecipeServing: 2 rolls 1 loaf Rhodes Bread Dough or 12 Rhodes Dinner Rolls, thawed to room temperature 3 tablespoons plus 1/4 cup sugar, divided 1 1/2 teaspoons cinnamon 1 cup chopped silvered almonds 2 tablespoons butter, melted 1/4 teaspoon almond extract GLAZE: 1/2 cup powdered sugar 1 tablespoon butter, melted 1/4 teaspoon almond extract 1 to 2 teaspoons water 1/8 teaspoon cinnamon Silvered almonds, if desired Spray board or counter with non-stick cooking spray. Roll loaf or combined rolls into a 12 x 16-inch rectangle. With a clean ruler, gently mark a 4-inch strip lengthwise down the center. Then mark dough into 1 1/2-inch strips horizontally. Combine 3 tablespoons sugar and the cinnamon. Sprinkle mixture evenly over dough. Combine the almonds, butter, almond extract and remaining sugar. Spread mixture lengthwise down the center of dough. Make cuts on marked lines from edge to within 1-inch of filling. Begin braid by folding top and bottom strips toward filling. Then braid strips left over right, right over left. Finish by pulling last strip over and tucking under. Lift braid with both hands and place on a large sprayed baking sheet. Cover with sprayed plastic wrap and let rise 20-30 minutes. Remove wrap and bake at 350°F 25-30 minutes. Combine all glaze ingredients and mix well. Using a pastry brush, brush entire braid with glaze and sprinkle with slivered almonds, if desired. This recipe comes from the Cook'n collection. Try Cook'n for FREE!
Almond Crumble Twist Almond Danish Bars Almond Filled Braid Apple Currant Tart Apple Filled Pull-Apart Loaf Apple Kuchen Apricot Pull-Apart Banana Cream Pizza Banana Nut Bread Pudding Bear Claws Blueberry Cream Cheese Crumb Cake Braided Heart Butterscotch Bubble Loaf Caramel Apple Pie Caramel Cashew Bars Caramel Pecan Knots Cherry Cream Cheese Turnovers Cherry Heart Tart Cherry Kolachy Rolls Chocolate Almond Deluxe Chocolate Fruit Pizza Chocolate Pecan Rolls Chocolate Stuffed Sticky Bundt Chopped Sweet Pizza Christmas Tree Cinnamon & Apple Rolls Cinnamon Cream Cheese Soufflé Cinnamon Knots Cinnamon Roll Apple Crisp Cinnamon Roll Christmas Tree Cinnamon Streusel Bundt Cinnamon Twists Coconut Bread Pudding Cranberry Cream-Cheese Pull Aparts Cranberry Orange Pull-Apart Cranberry Orange Wreath Rolls Cream Cheese & Lemon Loaf Cream Cheese Apple Torte Cream Cheese Danish Creamy Caramel Rolls Crunchy Caramel Cholocate Sticks Dad's Gooey Caramel Rolls Fresh Fruit Pizza German Chocolate Pizza Glazed Lemon Rolls Gooey Caramel Rolls Hawaiian Sweet Pizza Ice Creamy Cinnamon Rolls Lemon Cream King Cake Lemon Drops Lemon Pull-Aparts Maple Nut Twist Maple Pecan Rolls Nutty Apple Crescents Nutty Blueberry Crumble Nutty Cinnamon Sticks Nutty Citrus Twirls Orange Blossom Peach Kolachy Rolls Peaches & Cream Bread Peaches & Cream Dessert Peppermint Wreath Petal Pull-Aparts Pumpkin Chocolate Chip Bread Pudding Pumpkin Chocolate Chip Bundt Pumpkin Pear Bread Pudding Quick Fix Cinna-Stix Raspberry Cream Cheese Swirl Rhodes Doughnuts White Chocolate Almond Bread Pudding Chocolate Strawberry Bread Pudding Cinnamon Blueberry Crumble Rhodes Monkey Bread Orange Knots |
|
|
Affiliate Program | Privacy Policy | Other Resources | Contact Us
© 2008 DVO Enterprises, Inc. All rights reserved. Sales: 1-888-462-6656 |
