Chicken Divan: The Best Chicken Divan Recipe from Cook'n

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	Chicken Divan

Serves: 4

A Choice

   2 chicken breasts skinless, boneless
   2 cups broccoli florets
   1 can cream of chicken soup lowfat
   1/2 cup fat-free mayonnaise
   1/2 cup ricotta cheese fat free
   1/2 teaspoon lemon juice
   1/4 teaspoon curry powder
   1-2 cups whole wheat
   2 teaspoons butter melted
   1/2 teaspoon salt
   1/4 teaspoon black pepper

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Cook chicken without skin in microwave until tender, about 4 to 6 minutes on high, covered with wax paper. Cut into pieces. Steam broccoli in a small amount of water until crispy-tender. Mix soup, mayonnaise, ricotta cheese, lemon, and curry in saucepan and warm over medium heat. In a frying pan pour melted butter, salt, and pepper over crumbs. Cook until crunchy. Layer broccoli on the bottom of a nonstick cooking-sprayed casserole dish; then add chicken and soup mix.
Top with bread crumbs. (One half cup grated part-skim mozzarella cheese is excellent sprinkled over the top of the crumbs.) Bake at 350 degrees for 30 minutes.

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