The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Lemon-Broiled Scrod recipe on the web!!
Scrod sometimes is referred to as "poor man’s lobster". When broiled, it’s juicy and flavorful. It also contains significantly less cholesterol than lobster.
_ pound scrod or other lean fish fillets, skin removed
___ cup nonfat plain yogurt
_ tablespoons grated Parmesan cheese
_ tablespoon lemon juice
___ teaspoon pepper
Set oven control to broil. Spray broiler pan rack with nonstick cooking spray. Place fish on rack in broiler pan. Mix yogurt, cheese and lemon juice; spread evenly over fish. Sprinkle with pepper. Broil with tops about 4 inches from heat 5 to 8 minutes or until fish flakes easily with fork.
1 Serving: Calories 120 (Calories from Fat 20); Fat 2g (Saturated 1g); Cholesterol 55mg; Sodium 160mg; Carbohydrate 3g (Dietary Fiber 0g); Protein 22g.
From "Betty Crocker's Best of Healthy & Hearty Cooking." Text Copyright 1998 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.