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Cucumber Sandwiches


Serves: 20
Total Calories: 1,488.888

Ingredients

2 ounces cream cheese softened
1 tablespoon onion minced
1 teaspoon mayonnaise real
salt and freshly ground pepper
5 slices bread white sandwich
5 slices wheat bread
1/4 cup butter real
1 cucumber (2" diameter) peeled and sliced 1/8 " thick

Directions:

In a small bowl, mix cream cheese, onion, mayonnaise and salt and pepper to taste until well blended set aside.

With a 2-inch round cookie or biscuit cutter, cut two rounds from each slice of bread. Lightly butter the white rounds. Spread whole wheat rounds with cream cheese mixturetop each with a slice of cucumber. Cover with a white round. Cover and chill.

To serve, cut in half and arrange sandwiches on a platter, half with white rounds on top and half with whole wheat on top.

Nutritional Facts:

Serves: 20
Total Calories: 1,488.888
Calories from Fat: 739.333

This Cucumber Sandwiches recipe is from the All-Occasion Appetizers Cookbook. Download this Cookbook today.


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