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Avocado Dip |
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1 cup sour cream
1 avocado medium ripe, pitted, peeled and mashed
2 tablespoons green chilies chopped
2 teaspoons lemon juice fresh
1/2 teaspoon garlic salt
6 slices bacon fried crisp and drained
Chips
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In a medium bowl, mix sour cream, avocado, chilies, lemon juice and garlic salt until well blended.
To serve, crumble bacon and fold into dip, sprinkling some bacon on top for garnish. Serve with chips.
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