Basic Roast Chicken: Scallion-Honey Marinade: The Best Basic Roast Chicken: Scallion-Honey Marinade Recipe from Cook'n

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	Basic Roast Chicken: Scallion-Honey Marinade

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Category: Roast Chicken Marinades

   1/4 cup scallions stalks
   2 cloves garlic
   2 or 3 slices fresh ginger root
   1 cup soy sauce
   2 tablespoons sherry
   1 tablespoon honey
   1 teaspoon salt

1. Cut scallion stalks in 1/2-inch lengths; mince the garlic and ginger root. Then combine with remaining ingredients, blending well.

2. Rub mixture over chicken inside and out. Let stand 1 hour, turning bird occasionally. Drain, reserving marinade for basting. Then roast (see Chicken and Other Poultry, Basic Roast Chicken).

The Thousand Recipe Chinese Cookbook. ©1994 by Gloria Bley Miller.

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