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Barbecued Spareribs: Stock-Soy Marinade

Category: Marinades



Print this Recipe

   2 cloves garlic
   2 slices fresh ginger root
   1 cup Stock, Chicken or Meat
   1/4 cup soy sauce
   1 tablespoon sugar
   2 tablespoons sherry


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  • Barbecued Spareribs: Stock-Soy Marinade is from the Cook'n in China collection. Order this CD or download the recipes with coupon code: nearlyfree and get a 95% discount. Order today!


1. Mince garlic and ginger root; then combine with remaining ingredients.

2. Add to spareribs and marinate (see Pork, *Spareribs).

VARIATIONS:
* For the white sugar, substitute brown sugar.
* Add 3 tablespoons honey and 3 tablespoons vinegar.
* Add 1/2 cup catsup and 1 teaspoon salt.

The Thousand Recipe Chinese Cookbook. ©1994 by Gloria Bley Miller.





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