Braided Spaghetti Bread


Serves: 5
Total Calories: 523

Ingredients

1 loaf Rhodes Bread Dough or 12 Rhodes Dinner Rolls, thawed to room temperature
6 ounces spaghetti
1 cup thick spaghetti sauce
8 ounces mozzarella cheese, cut into 1/2-inch cubes
1 egg white, beaten
Parmesan cheese
parsley flakes

Directions:

Spray counter lightly with non-stick cooking spray. Roll loaf or combined dinner rolls into a 10x15-inch rectangle. Cover with plastic wrap and let rest. Cook spaghetti according to package instructions. Drain and let cool slightly. Remove wrap from dough. Place spaghetti lengthwise in a 4-inch strip down center of dough. Top with sauce and cheese cubes. Make cuts 1 1/2-inches apart on long sides of dough to within 1/2-inch of filling. Alternately cross strips over filling. Press short ends together to seal and tuck under braid. Support braid with both hands and place on a large, sprayed baking sheet. Brush with egg white and sprinkle with Parmesan cheese and parsley. Bake at 350°F 30-35 minutes.

Nutritional Facts:

Serves: 5
Total Calories: 523
Calories from Fat: 120

This Braided Spaghetti Bread recipe is from the Cook'n with Rhodes Cookbook. Download this Cookbook today.


More Recipes from the Cook'n with Rhodes Cookbook:
Asiago Bread
Bagels & Soft Pretzels
Baguettes
Bone Chillin Breadsticks & Halloween Dip
Braided Spaghetti Bread
Bubbly Bread
Butter Crumb Rolls
Buttery Breadsticks
Buttery Onion Pull-Apart
Cheesy Potato Chip Breadsticks
Chopped Cinnamon Bread
Cinnamon Roll Ring
Cranberry Hot Cross Buns
Cranberry Orange Sweet Rolls
Crisp Onion Breadsticks
Dollar Rolls
Garlic & Cheese Breadtwists
Green Chili Canes
Grilled Flatbread
Hamburger Buns
Herb Bread
Hot Dog Buns
Italian Kaleidoscope Bread Sticks
Kaiser Rolls
Knot Rolls
Orange Twist Bread
Pani Popo (Samoan Coconut Rolls)
Parmesan Bread
Parmesan Cheese Knots
Peanut Butter Rolls
Pumpkin Bowl
Seasoned Pull-Apart Rolls
Sesame Pull-Apart
Soup Bowls
Springy Breadsticks
Swirl Rolls
Texas Cheese Toast
Veggie Buns
Waffle Sandwiches
White-N-Wheat Braided Bread




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