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Cinnamon Roll Ring |
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Serves: 12 Print this RecipeServing: 1 cinnamon roll 12 Rhodes Cinnamon Rolls or Anytime! Cinnamon Rolls 48 ounces cream cheese 1 package frosting (included with rolls) Place rolls on a sprayed 12-inch pizza pan or baking sheet. Cover with plastic wrap and let thaw for 1 hour. Remove wrap and arrange rolls in a 9-inch ring overlapping each other. (If using regular Cinnamon Rolls in a bag, cover with plastic wrap and let rise until double.) Remove wrap and bake at 350°F 20 minutes or until golden brown. Brush frosting over warm rolls. (If using Anytime! Cinnamon Rolls, bake at 350°F 15-20 minutes.) Brush frosting over warm rolls. This recipe comes from the Cook'n collection. Try Cook'n for FREE!
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