Total Calories: 68
1. In small bowl, beat blue cheese at low speed. Gradually add 1/4 cup of the oil, beating until smooth.
2. Gradually add remaining oil, beating continuously. Add all remaining ingredients beat until well blended. Store in tightly covered container in refrigerator.
Nutrition Information Per Serving: Serving Size: 1 Tablespoon * Calories: 70 * Calories from Fat: 60 * % Daily Value: Total Fat: 7 g 11% * Saturated Fat: 2 g 10% * Cholesterol: 5 mg 2% * Sodium: 105 mg 4% * Total Carbohydrate: 1 g 1% * Dietary Fiber: 0 g 0% * Sugars: 0 g * Protein: 1 g * Vitamin A: 0% * Vitamin C: 0% * Calcium: 2% * Iron: 0% * Dietary Exchanges: 1 1/2 Fat
See Cook's Note: Preparing Dressings
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