Sesame Pull-Apart

Serves: 6
Total Calories: 507


24 Rhodes Dinner Rolls , thawed
1/2 cup Parmesan cheese
1/4 cup butter or margarine, melted
3 tablespoons sesame seeds


Spray bundt pan with non-stick cooking spray. Combine cheese and sesame seeds. Add 1/3 of cheese mixture to bundt pan and coat bottom and sides. Place 10 rolls in bottom of pan. Drizzle with half of the butter and sprinkle with half of the remaining cheese mixture. Repeat with remaining rolls. Cover with plastic wrap and let rise to 1-inch below the top of the pan. Remove wrap and bake at 350°F for 25-30 minutes. Cover with foil last 10 minutes of baking if necessary to prevent over browning. Invert pan immediately after baking and serve warm.

Nutritional Facts:

Serves: 6
Total Calories: 507
Calories from Fat: 157

This Sesame Pull-Apart recipe is from the Cook'n with Rhodes Cookbook. Download this Cookbook today.

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