Serves: 4
Total Calories: 1,122
Mix all ingredients in 2-quart saucepan. Heat to boiling, stirring occasionally reduce heat. Cover and simmer about 15 minutes, stirring occasionally, until pasta is tender.
1 Serving: Calories 200 (Calories from Fat 20) Fat 2g (Saturated 0g) Cholesterol 0mg Sodium 720mg Carbohydrate 40g (Dietary Fiber 6g) Protein 11g.
From "Betty Crocker's Best of Healthy & Hearty Cooking." Text Copyright 1998 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Hearty Bean and Pasta Stew recipe is from the Betty Crocker's Best of Healthy & Hearty Cooking Cookbook. Download this Cookbook today.
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