Serves: 10
Total Calories: 151
Layer apples in the bottom of a lightly buttered 13" x 9" casserole dish set aside. Combine sugar, biscuit baking mix, butter and cinnamon crumble over apples. Bake at 350 degrees for 25 to 30 minutes cool for 5 minutes.
From "5 Ingredients or Less!" Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This Autumn Apple Crisp recipe is from the Gooseberry Patch: 5 Ingredients or Less! Cookbook. Download this Cookbook today.
