Serves: 12
Total Calories: 521
Pour pie filling in the bottom of an ungreased 13" x 9" baking pan set aside. Blend remaining ingredients together until coarse crumbs form sprinkle over pie filling. Bake at 350 degrees for 30 minutes.
From "5 Ingredients or Less!" Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This Chocolate-Cherry Crunch recipe is from the Gooseberry Patch: 5 Ingredients or Less! Cookbook. Download this Cookbook today.
