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Cool Raspberry Fruit Dip |
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Serves: 8 Print this RecipeServing Size 2 Tbsp 1/2 cup Seven Seas Free Raspberry Vinaigrette Fat Free Dressing 1/3 cup Breyers lowfat vanilla yogurt 3/4 cup thawed cool whip lite whipped topping Cut-up Fresh fruit 1. Mix dressing, yogurt, and whipped topping until smooth. Refrigerate. 2. Serve with assorted fruits. EXCHANGES Carbohydrate 1/2 PYRAMID SERVINGS Sweet 1/2 NUTRITION FACTS Calories 44(8 calories from fat) Fat 1 g Saturated Fat 1 g Cholesterol 1 mg Sodium 157 mg Carbohydrate 8 g Dietary Fiber 0 g Sugars 5 g Protein 0 g Reprinted with permission of Kraft Foods, Inc. This recipe comes from the Cook'n collection. Try Cook'n for FREE!
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