Smoky Texas-Style Country Ribs


Serves: 8
Total Calories: 358

Ingredients

4 pounds pork ribs meaty country-style
Barbecue Sauce:
1 cup vegetable juice
1/4 cup cider vinegar
1/4 cup chili sauce tomato-based
1/3 cup Worcestershire sauce
3 tablespoons brown sugar
1 tablespoon paprika
2 teaspoons chili powder
1 1/2 teaspoons dry mustard
1 teaspoon salt
1/4 cup onion minced
1/2 teaspoon black pepper freshly ground

Directions:

Place ribs in roasting pan in preheated 350° F oven and bake for 30 minutes. Prepare the sauce.

In a 1-quart saucepan combine all ingredients and bring to boil. Simmer, covered, for 5 minutes or until of brushing consistency. Arrange ribs on greased grill over hot coals. Brush with some of the barbecue sauce. Lower grill hood and grill 15 minutes turn ribs brushing both sides with additional sauce. Lower hood and grill an additional 15 minutes, basting frequently. Heat remaining sauce to pass with ribs.

Note: Place about 2 cups fruit wood or hickory chips, that have been soaked in water at least 1/2 hour, on coals just before cooking for an appetizing smoky flavor.

Nutritional Facts:

Serves: 8
Total Calories: 358
Calories from Fat: 180

This Smoky Texas-Style Country Ribs recipe is from the Recipes for Summer Days Cookbook. Download this Cookbook today.


More Recipes from the Recipes for Summer Days Cookbook:
Barbecued Beef Ribs With Choice Of Marinades
Barbecued Beef Short Ribs
Barbecued Fish In Foil
Barbecued Small Whole Fish
Beef And Tomato Turnovers
Beef And Vegetable Kabobs
Beef Steaks With Seasoned Butter
Beef-Caper Patties
Beer Broiled Chicken
Broccoli-Stuffed Cornish Hens
Chicken And Shrimp Turnovers
Chicken Or Pork Spareribs w/ Garlic-Orange Sauce
Chicken Over Coals With Choice Of Sauces
Cold Roast Turkey
Corned Beef Barbecue Dinner
Cornish Turnovers
French Burgers
Glazed Pork Kabobs
Glazed Pork Roll
Grilled Apricot Pork Chops
Grilled Liver And Bacon Dinner
Grilled Trout With Mushrooms
Hawaiian-Style Pork Spareribs
Honey-Soy Chicken
Island Kabobs
Lemon-Garlic Pork Spareribs
Oven Lasagne
Pork Bundles
Pork Spareribs With Peach Barbecue Sauce
Roast Pork With Garlic Marinade
Rotisserie Duckling
Savory Chicken Squares w/Mushroom Sauce
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Smoky Texas-Style Country Ribs
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