Spanish Rice


Serves: 6
Total Calories: 154

Ingredients

2 tablespoons vegetable oil
1 cup uncooked regular long grain rice
1 medium onion, chopped (1/2 cup)
2 1/2 cups water
1 1/2 teaspoons salt
3/4 teaspoon chili powder
1/8 teaspoon garlic powder
1 small green bell peppers, chopped (1/2 cup)
1 (8-ounce) can tomato sauce

Directions:

1. Heat oil in 10-inch skillet over medium heat. Cook rice and onion in oil about 5 minutes, stirring frequently, until rice is golden brown and onion is tender.
2. Stir in remaining ingredients. Heat to boiling reduce heat to low. Cover and simmer about 30 minutes, stirring occasionally, until rice is tender.

1 SERVING: Calories 180 (Calories from Fat 45) Fat 5g (Saturated 1g) Cholesterol 0mg Sodium 770mg Carbohydrates 32g (Dietary Fiber 1g) Protein 3g.

Nutritional Facts:

Serves: 6
Total Calories: 154
Calories from Fat: 43

This Spanish Rice recipe is from the Betty Crocker's Best-Loved Recipes Cookbook. Download this Cookbook today.


More Recipes from the Betty Crocker's Best-Loved Recipes Cookbook:
Antipasto Salad
BETTY CROCKER KITCHEN TOURS?
BETTY HELPS OUT
BETTY'S GADGETS
Basil-Baked New Potatoes
Bountiful Twice-Baked Potatoes
Broccoli with Pine Nuts
COTTIE WRIGHT
Cheesy Grits
Chicken Pot Stickers
Classic Creamy Potato Salad
Classic Crunchy Coleslaw
Cold Cucumber Salad
Corn and Pepper Cakes
Country Potato Salad
Cranberry-Raspberry Salad
Cranberry-Wild Rice Bake
Creamy Scalloped Potatoes
Crispy Potato Pancakes
DAWN NEMITZ
Deviled Eggs
Duchess Potatoes
EMILY DRAKE
Farm-Fried Potatoes
Garlic Smashed Potatoes
Golden Corn Pudding
HOW DO YOU MEASURE UP?
Heartland Three-Bean Salad
Hoppin' Johns
Hummus
Hush Puppies
JEANNE MEGEL
LAURIE PETERSON
LINDA SMITH
LORETTA IVORY
MARIE GILBERT
MARY LOU WEINER
Mandarin Salad
Marbled Potatoes and Carrots
Marinated Tomato Slices
Old-Fashioned Coleslaw
Oven Hash Browns
Roasted Autumn Vegetables
Roasted Rosemary-Onion Potatoes
SANDI WORK
SAY CHEESE!
SUPER SIDES, SMALLER BITES, & BREAD
SUSAN MOLZAN
Sausage-Cheese Balls
Seven-Layer Salad
Spanish Rice
Spinach Dip
Spinach Gourmet
Stuffed Mushrooms
Stuffed Zucchini
Sweet-Sour Coleslaw
Vegetables with Lemon Butter
WAIYEE KENNEDY




"I must say this is the best recipe software I have ever owned."
-Rob

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David

"Your software is the best recipe organizer and menu planner out there!"
-Toni

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill

My favorite is the Cook'n Recipe App.
-Tom