|
Never miss another recipe... Sign up for our free monthly newsletter today!
Subscribing will not result in more spam! I guarantee it! NEWSLETTER
• Current Issue• Newsletter Archive • Sign Up Now 
Cook'n with Betty Crocker 
Cook'n with Pillsbury 
Cook'n with a Taste of Home 
Cook'n in Italy 
Cook'n in Mexico |
      |
|
 |
Farm-Fried Potatoes |
|
Serves: 4 Print this RecipeCrispy on the outside, soft and flaky potato on the inside-these potatoes are hard to beat. Try using olive oil in place of the shortening for a deeper, richer flavored potato. 2 tablespoons shortening or vegetable oil 2 pounds potatoes (about 6 medium), thinly sliced (about 4 cups) 1 large onion, thinly sliced, if desired 1 1/2 teaspoons salt Dash of pepper 2 tablespoons margarine or butter 1. Heat shortening in 10-inch skillet until melted. Layer one-third of the potatoes and onion in skillet; sprinkle with 1/2 teaspoon of the salt and dash of pepper. Repeat 2 times. Dot with margarine. 2. Cover and cook over medium heat 20 minutes. Uncover and cook, turning once, until potatoes are brown. 1 SERVING: Calories 300 (Calories from Fat 110); Fat 12g (Saturated 4g); Cholesterol 5mg; Sodium 1000mg; Carbohydrates 49g (Dietary Fiber 5g); Protein 5g. From "Betty Crocker's Best-Loved Recipes." Text Copyright 1998 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved. This recipe comes from the Cook'n collection. Try Cook'n for FREE!
Broccoli with Pine Nuts Marinated Tomato Slices Roasted Autumn Vegetables Vegetables with Lemon Butter Spinach Gourmet Stuffed Zucchini Garlic Smashed Potatoes Crispy Potato Pancakes Roasted Rosemary-Onion Potatoes Creamy Scalloped Potatoes Duchess Potatoes Basil-Baked New Potatoes Farm-Fried Potatoes Bountiful Twice-Baked Potatoes Marbled Potatoes and Carrots Cranberry-Raspberry Salad Classic Creamy Potato Salad Cold Cucumber Salad Country Potato Salad Seven-Layer Salad Mandarin Salad Antipasto Salad Old-Fashioned Coleslaw Heartland Three-Bean Salad Sweet-Sour Coleslaw Classic Crunchy Coleslaw Spinach Dip Hummus Corn and Pepper Cakes Hoppin' Johns Cheesy Grits Hush Puppies Spanish Rice Cranberry-Wild Rice Bake Oven Hash Browns Sausage-Cheese Balls Chicken Pot Stickers Stuffed Mushrooms Deviled Eggs ** SUPER SIDES, SMALLER BITES, AND BREAD ** |
|
|
Affiliate Program | Privacy Policy | Other Resources | Contact Us
© 2008 DVO Enterprises, Inc. All rights reserved. Sales: 1-888-462-6656 |
