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Peach Whip |
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Serves: 4 Print this Recipe3/4 cup water, boiling 1 package jello, sugar-free, orange or raspberry, 4 serving size 1/2 cup ice cubes 1 8-ounce can peaches, sliced, in juice or light syrup This recipe is from General Foods, the maker of Jell-O. 1. Pour water into the blender or food processor with gelatin. Blend until dissolved. Add ice cubes and stir until partially melted. 2. Drain peaches. Add to gelatin and blend until ice is melted and peaches are pureed. Pour into serving bowl or glasses. Chill about 2 hours, until set. Food exchanges per ½-cup serving: ½ FRUIT This recipe comes from the Cook'n collection. Try Cook'n for FREE!
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