Broiled Salmon Steaks: The Best Broiled Salmon Steaks Recipe from Cook'n

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	Broiled Salmon Steaks

Serves: 4

Print this Recipe

   Garlic Butter:
   1/2 cup butter real, softened
   1 tablespoon green onions or shallots, minced
   2 cloves garlic minced
   2 tablespoons parsley minced fresh
   Salt and freshly ground pepper to taste
   Salmon Steaks:
   4 salmon steaks 1-inch thick
   Salt and freshly ground pepper to taste
   2 lemons halved

Heat broiler. Blend all ingredients for garlic butter until smooth either with fork or in a food processor. Pat salmon steaks dry between paper towels. Place steaks on greased rack of broiler and spread 1/2 of garlic butter on top. Place under hot broiler 4 to 6 inches from heat for 7 minutes. Carefully lift steaks with spatula and turn over; spread uncooked side with remaining butter. Season with salt and pepper; broil as above. Place on heated serving platter and garnish with lemon halves. Serve immediately.

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