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Serves: 12
The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Honey Sunflower Loaf 1.5-pound recipe on the web!!
Serving Size: 1 slice
1 1/2-Pound Recipe
_ cup water
_ tablespoons vegetable oil
_ tablespoons honey
_ 1/4 cups bread flour
___ cup raw sunflower nuts
_ 1/2 teaspoons salt
_ teaspoons bread machine or quick active dry yeast
Make 1 Pound Recipe with bread machines that use at least 2 cups flour, or make 1 1/2 Pound Recipe with bread machines that use at least 3 cups flour.
Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
Select Basic/White cycle. Use Medium or Light crust color. Do not use delay cycles. Remove baked bread from pan, and cool on wire rack.
1 Slice: 210 Calories (65 calories from fat); 7g fat (1g saturated); 0mg cholesterol; 300mg sodium; 33g carbohydrate (2g dietary fiber); 6g protein
SUCCESS TIP: If your bread machine has a 2-pound vertical pan, the loaf will be short but still will have good texture and flavor. If your bread machine has a horizontal pan, however, there isn't enough dough to make a good loaf of baked bread
TRY THIS: If you like a bread with a slightly saltier and nuttier flavor, use toasted sunflower nuts instead of the raw nuts.
From "Betty Crocker's Best Bread Machine Cookbook, The Goodness of Homemade Bread the Easy Way." Text Copyright 1999 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
From "Betty Crocker's Best Bread Machine Cookbook." Text Copyright 1999 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
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