Picante-Dijon Grilled Chicken: The Best Picante-Dijon Grilled Chicken Recipe from Cook'n

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	Picante-Dijon Grilled Chicken

Serves: 8

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Karen Page, St. Louis, Missouri

   8 boneless skinless chicken breast halves
   1-1/2 cups picante sauce
   2 tablespoons Dijon style mustard
   1/4 cup packed brown sugar

Pound chicken breasts to about 1/2-in. thickness; set aside. Combine picante sauce, mustard and sugar; mix well. Place chicken over medium-hot coals; brush generously with sauce. Grill about 6-8 minutes per side or until chicken is tender and no longer pink, brushing occasionally with remaining sauce.

© Copyright Reiman Publications, 1993-1997

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