Total Calories: 434
In a greased 13-in. x 9-in. x 2-in. baking dish, layer half of the bread, ham, cheddar cheese and Swiss cheese. Repeat. Combine eggs, milk, mustard and onion salt pour over layered mixture. Cover and refrigerate overnight. Combine cornflakes and butter sprinkle on top. Bake at 375° for 40 minutes or until hot and bubbly.
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