For Goodness Sakes Salad: The Best For Goodness Sakes Salad Recipe from Cook'n

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	For Goodness Sakes Salad

Serves: 14

Print this Recipe

Olena Keef, Portland, Oregon

   1 (3-ounce) package lemon-flavored gelatin
   1 (3-ounce) package lime-flavored gelatin
   1 cup boiling water
   1 cup evaporated milk
   1 (20-ounce) can crushed pineapple, undrained
   1 cup mayonnaise
   1 cup (8 ounces) cottage cheese
   1 cup chopped nuts
   1 tablespoon horseradish sauce

In a large bowl, dissolve the gelatins in boiling water. Cool slightly. Stir in the milk, pineapple with juice, mayonnaise, cottage cheese, nuts and horseradish sauce; mix well. Chill until partially set. Pour into an oiled 8-cup mold. Chill for 6 hours or overnight. Unmold.

© Copyright Reiman Publications, 1993-1997

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