Baked Ziti


Serves: 10
Total Calories: 558

Ingredients

24 ounces penne noodles
26 ounces spaghetti sauce
8 ounces mozzarella cheese, shredded
5 ounces Parmesan cheese, shredded
8 ounces ricotta cheese, part skim

Directions:

1. Cook pasta following package directions.
2. Drain pasta and toss with half of spaghetti sauce, ricotta cheese, and half of the mozzarella cheese.
3. Pour mixture into an oval casserole dish.
4. Top with remaining sauce, and cheeses.
5. Bake at 350 for 1 hour, or until cheese is melted and sauce is bubbling

Nutritional Facts:

Serves: 10
Total Calories: 558
Calories from Fat: 99

This Baked Ziti recipe is from the Cook'n in College Cookbook. Download this Cookbook today.


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