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Prep Time: Ready in 30 minutes
Carbohydrate Count: 3g per serving
__ 1/2 pound ground beef
_ tablespoons taco seasoning mix
_ green onions, finely diced
_ eggs
_ clove garlic, minced (optional)
_ pound cheddar cheese, cut into small cubes
1. Preheat oven to 425° F.
2. Beat eggs and mix all ingredients except the cheese together. Mold a Tablespoon of meat around a cube of cheese to form a small shaped meatball. Repeat with all meat.
3. Place on edged cookie sheet (sprayed with PAM) and bake at 425° F for 7 - 10 minutes or until meat is done and cheese has melted.