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	Calypso Coffee

Serves: 2

The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Calypso Coffee recipe on the web!!

Prep Time: Ready in 15 min
Carbohydrate Count: 3g per serving

   _ cup instant coffee
   _ cup instant chocolate drink mix*
   ___ cup brown sugar packed
   ___ orange medium
   Water, boiling
   ___ cup whipped cream

In a medium bowl, place coffee granules, chocolate drink mix and brown sugar. With a wire whisk or fork, stir mixture until well blended. Transfer mixture to a 1-quart jar.

With a vegetable peeler, remove rind from orange. Place the rind in coffee mixture. Reserve orange for another use. Cover jar and shake to mix well. Store in a cool dry place for 48 hours or until orange rind is very dry, shaking once or twice a day. Remove rind when dry if desired.

For each 6-ounce serving, place 2 tablespoons of the coffee mixture in a coffee cup. Add boiling water and stir. If desired, top with a spoonful of whipped cream.

* Use drink mix which does not contain nonfat dry milk.

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