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Prep Time: Ready in 10 min
Carbohydrate Count: 1g per serving
_ cups heavy cream
___ cup maple syrup
___ cup instant tea powder
___ teaspoon allspice ground
___ teaspoon cinnamon ground
___ cup whipped cream whipped
Additional ground cinnamon (optional)
1. In a medium saucepan, combine all ingredients except whipped cream and additional cinnamon. Heat, stirring occasionally, just until mixture comes to a boil. Let stand a few seconds for spices to settle to bottom of saucepan. Serve hot in mugs with a dollop of whipped cream. Sprinkle with additional cinnamon if desired.