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Prep Time: Ready in 1 hour 25 min
Carbohydrate Count: 20g per serving
_ 1/2 pounds ground beef
_ cup seasoned stuffing mix finely crushed
_ eggs beaten
_ 8-ounce can tomato sauce
___ cup onions chopped
_ tablespoons green bell peppers chopped (optional)
_ teaspoons mustard prepared
_ teaspoon salt
___ teaspoon of crushed dried thyme leaves
___ teaspoon of crushed dried marjoram leaves
___ cup chili sauce
1. Mix first ten ingredients thoroughly.
2. Spread in an ungreased 9 x 5 x 3-inch loaf pan.
3. Bake at 350° for 1 1/4 hours. During last 15 minutes of baking, spread top of meat loaf with chili sauce. After removing from pan, let stand 5 minutes before slicing.