Caramel Apple Squares: The Best Caramel Apple Squares Recipe from Cook'n

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	Caramel Apple Squares

Serves: 12

Print this Recipe

   2 cups flour
   3 tablespoons sugar
   1 teaspoon salt
   1/3 cup butter
   3 tablespoons oil
   2 tablespoons cold water
   1 egg
   6 cups peeled and sliced apples
   1 cup evaporated milk
   1 cup flour
   2 tablespoons lemon juice
   40 caramels
   1 cup sugar
   8 ounces cream cheese
   1/2 cup sugar
   1 egg
   1/2 cup chopped peanuts

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Combine flour, sugar, and salt. Cut in margarine and oil, blend egg and cold water until you have a thick dough. Pat into 9x13 pan. Mix apples, sugar, flour and lemon juice thoroughly and place in crust. Combine caramels with milk; heat until melted. Pour over apples. Beat cream cheese, sugar and egg. Pour over caramel topping. Sprinkle with nuts. Bake at 325 for 55-65 minutes.

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