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Apple Fritters |
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Serves: 8
Print this Recipe
1 cup flour
1/2 teaspoon salt
1 teaspoon baking powder
1 tablespoon sugar
2 beaten eggs
1/2 cup milk
1 tablespoon milk
1 teaspoon salt
1 1/2 teaspoons vanilla extract
3/4 teaspoon cinnamon
4 apples cored, peeled, and cut into 8 wedges
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In a bowl, combine the eggs, milk, oil, and vanilla. Add dry ingredients and mix well. Dip apples into the batter and fry in hot oil until golden brown. Drain on paper towels. Serve with hot maple syrup or confectioners sugar.
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