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Apple Crumble

The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Apple Crumble recipe on the web!!


   _ cup oats
   _ 1/4 cups flour divided
   ___ cup packed brown sugar
   ___ teaspoon baking powder
   ___ teaspoon salt
   _ cup softened butter
   _ egg
   _ Golden Delicious apples peeled, cored, and sliced
   ___ cup sugar
   ___ teaspoon nutmeg
   ___ cup flour
   ___ cup oats
   ___ cup sugar
   ___ cup butter


Heat oven to 350°. Lightly grease a jelly roll pan. In medium bowl, combine flour, oats, and sugar. With pastry blender or fork, cut in butter until mixture is crumbly. In medium bowl, combine oats, 1 cup flour, the brown sugar, baking powder, and salt; cut in butter until crumbly. Stir in beaten egg. Spread mixture evenly in pan. Toss apples with sugar, remaining 1/4 cup flour, and the nutmeg. Spread apples over oatmeal layer. Combine last 4 ingredients and sprinkle over apples. Bake 30 to 35 minutes or until apples are tender.






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