|
Serves: 6
Print this Recipe
LOW FAT/LOW CHOLESTEROL/LOW CALORIE
Prep: 10 min
Cook: 20 min
This slim and healthful cousin to sloppy joes would be great served on multigrain or whole wheat buns for a fiber-rich alternative to the kaiser rolls.
1/2 pound diet-lean or extra-lean ground beef
1 medium onion, chopped (1/2 cup)
1 small green bell peppers, chopped (1/2 cup)
1/2 cup frozen whole kernal corn, thawed
1/3 cup ketchup
1 teaspoon beef bouillon granules
2 teaspoons Worcestershire sauce
1 can (14 1/2 ounces) diced tomatoes, undrained
6 onion kaiser rolls, split and warmed
1. Spray 10-inch nonstick skillet with cooking spray; heat over medium-high heat. Cook beef, onion and bell pepper in skillet about 5 minutes, stirring frequently, until
beef is brown.
2. Stir in remaining ingredients except rolls. Heat to boiling; reduce heat to low. Simmer uncovered 15 minutes, stirring occasionally. Fill rolls with beef mixture.
NUTRITION INFORMATION
1 Serving
Calories 235 (Calories from Fat 65)
Fat 7g (Saturated 2g)
Cholesterol 20mg
Sodium 750mg
Carbohydrate 33g (Dietary Fiber 3g)
Protein 13g
% DAILY VALUE: Vitamin A 6%; Vitamin C
40%; Calcium 8%; Iron 16%
DIET EXCHANGES: 2 Starch, 1 Lean Meat,
1 Vegetable
From "Betty Crocker's Low-Fat, Low-Cholesterol Cooking Today." Text Copyright 2005 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This recipe comes from the Cook'n collection. Try Cook'n for FREE!

Pork With Caramelized Onions Panfried Ham With Sweet Balsamic-Peach Sauce Loaded Potatoes Farmhouse Ham Chowder Honey Ham & Black-Eyed Pea Salad Countryside Pasta Toss Lamb With Creamy Mint Sauce Mustard Lamb Chops Three-Pepper Beef Tenderloin Beef With Spiced Pepper Sauce Chilled Beef Wrap Hearty Beef & Vegetables Steakhouse Sirloin Au Jus Glazed Beef Tenderloin With Herbed New Potatoes Swiss Steak Lazy Joes Broiled Dijon Burgers Taco-Corn Chili Campfire Mesquite Beef & Beans Cajun-Mustard Pork Chops Rich Honey-Mustard Pork Medallions Raspberry-Ginger Pork Skewers Pork Medallians With Hot Pineapple Glaze THE LEANEST CUTS OF BEEF GARLIC AND ONIONS FOR GOOD HEALTH IS OLIVE OIL BETTER FOR YOU? LOW-FAT COOKING 101: DRAINING GROUND BEEF
|
|