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Molded Almond Cream |
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Serves: 4 The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Molded Almond Cream recipe on the web!!_ envelope unflavored jello _ cup half and half _ tablespoons sugar _ cup half and half _ teaspoon almond extract Mandarin Orange Sauce (see below) In a medium saucepan mix gelatin and half-and-half; let stand for 1 minute. Add sugar. Stir over low heat until gelatin is dissolved. Cool. Stir in half-and-half and almond extract. Pour into four individual 1/2 -cup molds. Refrigerate at least 2 hours or until set. To serve, unmold onto individual chilled dessert plates and top each with about 1/3 cup sauce. Apple Filling Apricot Chiffon Cheesecake Banana Nut Torte Blueberry Filling Bread Pudding Cherry Filling Chocolate Cream Crepes Chocolate Fondue Chocolate-Graham Loaf Chocolate Royale Delicious Chocolate Pudding Dessert Lemon Or Lime Snow Pudding Lemon Squares Lemon Torte Making Chocolate Curls Mocha Roll Molded Almond Cream Mother's Vanilla Ice Cream Peach Filling Peach Melba Plus Peppermint Ice Cream Pineapple Ice Cream Laurent Raspberry Cream Rhubarb Filling Rice Pudding Strawberry Crepes Strawberry Mousse Suet Pudding Swedish Cream Vanilla Pudding Treats Lemon Fluff Banana Dog Chocolate Mousse Coffee Tortoni Cold Raspberry Soufflé Pineapple-Cherry Squares |
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